除了誓師授旗,展前記者會還搶先透露今年的話題產品,例如國人研發自製的烘焙彩繪機,可直接以糖霜在蛋糕或餅乾上繪製出圖案,省力又方便。還有再度引進台灣的南法頂級巧克力品牌歐貝拉Chocolaterie de l’Opéra莊園巧克力,也在今天的記者會正式現身。要提醒的是,烘焙展14日才開放一般民眾購票參觀,13日為專業參觀日,僅供廠商觀展。(邱俊智/台北報導) 更有趣報導,請上吃喝玩樂蘋果花粉絲團
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